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© 2018 by It's Not Much But It's Ours

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In part II of this episode of Eat My Globe, our host, Simon Majumdar, continues his exploration of the origins of a main ingredient seen in most restaurants around the world: beef. His journey of tracing the history of beef continues to the New World and how cattle inspired technological inventions not just in the food industry but also in other industries, such as in transportation.

 

  • Copyright. © Simon Majumdar, 2019. All Rights Reserved.

  • No Commercial Use or Modification. Unless you have the express written permission of Simon Majumdar, you may not commercially exploit or modify in any way any of this transcript or permit or assist any third party to do the same.

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Season 2 - Beef Part II - EAT MY GLOBE by Simon Majumdar

$9.99Price