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© 2018 by It's Not Much But It's Ours

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Season Three

Episode 10

Interview with Philippine Gourmand

CLAUDE TAYAG

 

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Episode 9

White Gold: The History of Sugar

 

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Episode 8

Interview with Plimoth Plantation Culinarians

KATHLEEN WALL & ALEX CERVENAK, and

Wampanoag Homesite Cultural Programs Manager KERRI HELME

 

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Episode 7

Interview with Legendary Food Educator, Food Network Personality and Host of Good Eats: The Return,

ALTON BROWN

 

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Episode 6

The History of Lobster

 

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Episode 5

Interview with Kilbeggan Brand Ambassador

JOHN CASHMAN on IRISH WHISKEY

 

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Episode 4

A Wee Dram: Five Things You Didn't Know You Didn't Know About . . . SCOTCH WHISKY

 

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Episode 3

"The Most Important Meal of the Day":

The History of Breakfast Cereals

 

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Episode 2

The History of Coffee:

"Queen Among the Beverages of Domestic Life"

 

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Episode 1

5 Things You Didn't Know You Didnt Know About... PASTA

 

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Simon Majumdar and a rotating globe

Season 3

Coming Soon:

‚Äč

OCTOBER 7, 2019